Preheat oven to 375.
Melt (yes melt!) the Butter in a pan or microwave, just be sure not to cook it. Just MELT it... trust me! I know it's not creaming but it's awesome!
Using a wooden spoon, combine both sugars with the butter in a bowl. Stir until smooth.
Add in eggs, one at a time, until very well combined.
Add in Vanilla.
Gently fold in the flour and dry ingredients, mixing with that wooden spoon of amazingness until well combined.
Fold in chocolate chips (add in nuts, coconut, crispy rice cereal or other add-ins here as well if desired).
Bake 8-11 minutes on an ungreased cookie sheet and transfer immediately to a rack or a paper-towel-lined paper bag to cool.
Delight all your friends.